It took us a while to arrange our second meeting, because our schedules were quite different and we were busy studying for uni, but now we finally did it! Yesterday afternoon Sofia visited me at my place and together we made “Kartoffelpuffer”. They are a bit like pancakes, but made out of grated potatoes. You can eat them both, sweet and salty, we chose sweet, so we ate them with apple puree.
The cooking was a good opportunity to revise some kitchen and food vocabulary, such as “kulho” (bowl) and “keittiövaaka” (kitchenscale). 🇫🇮
Since we were making German food, we also listened to some German music and compared German and Finnish food and grocery stores. When I moved to Finland it was quite surprising for me that the stores are open on Sundays, because in Germany they are always closed.
For our next meeting we are planning on cooking/baking some Finnish food, I’m excited how that will turn out!
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