Cooking estonian food!

On Sunday we got together at my language partners place. I decided to cook something that has been my childhood favourite dish – buckwheat and cottage cheese. I also brought some Estonian chocolate with kama and found that Prisma sells an Estonian based kohuke  (curd snack). During cooking we exchanged some famous songs from each of our countries.

Hearing my language partner and his flatmates speak German to me was very exciting, since I haven’t practised it for ages. I was surprised at how much I understood, even though sometimes the meaning of the texts arrived to me a bit late. I was too scared to answer in German myself this time. I could tell that my accent would be horrible. However, I have decided to at least try and speak German on our next meet-up.

To my language partner I taught the Estonian names of the food we had (tatar, kohuke, kama). However mainly we talked about our culture differences and some common grounds. We even managed to slightly cover such topics as politics and religion. I got to ask questions about some things my German teacher in school had taught and to check their accuracy. Listening to our countries songs anyway, I got a chance to also introduce my country’s anthem and translate it. I also introduced a massive event – Estonia’s Song Festival, which has held a special place in the hearts of Estonians and also touched the hearts of some foreigners.

I definitely learnt to be more confident in my German skills and step out of my comfort zone. I also thoroughly enjoyed listening to the uniquenesses of Germans and their culture.

Kohuke

This picture depicts the Estonian curd snack called kohuke. 
(The picture is taken from flickr: https://www.flickr.com/photos/anuwintschalek/8553573899) 

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