We had a Korean food night with Bibimbap, a dish made of rice, fried eggs, vegetables and a very spicey sauce. Since I have an Korean roommate and by now know to be careful about the spices. Korean eat really spicy and for me it was an complete opposite to what I am usually eating. But as the only one with prior knowledge to the spicy level of Korean, I had an big advantage to be careful with the red sauce. My group members didn’t expect it to be that spicy and it was kind of fun to see people just starting to get a red head or drowning a glass of water at once.
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