TAMK students build intercultural friendships with Tampere locals.
The Friend Programme returns to help TAMK international students immerse themselves into the Finnish culture.
The Friend Programme returns to help TAMK international students immerse themselves into the Finnish culture.
The modern food system is a major factor in exceeding planetary boundaries and therefore it is an integral part of solving the sustainability crisis. Overcoming future systemic problems does require collaboration among food-system related stakeholders, research and educational institutes.
International TAMK staff and students share their experience of wintertime and holiday season in Tampere.
How do enterprises utilize digital tools and social media platforms to develop internal communication? What are the benefits of digitalization in internal communications and leadership?
Student mobility has been affected greatly by the Covid-19 pandemic. TAMK’s Social Counsellor for international students, Mirja Onduso, explains how TAMK Food Package project eases the international students’ arrival to Tampere.
SmartNurse – Developing Teachers’ and Nursing Students’ Competencies in Digital Nursing is a three-year Erasmus+ Capacity Building project, which started in November 2020.
A multidisciplinary understanding of the whole value chain is a common competence challenge for plastics packaging companies heading towards the circular economy in Europe. Communication and interaction between operators in the field, as well as contact with citizens and consumers, should also be intensified.